Chowhound on MSN
6 Mistakes To Avoid When Cooking Oxtail
Oxtails are more popular than ever. To properly cook this cut, time and skill are required. Our expert discusses the best tips to master this tasty meat.
For the oxtail: Season the oxtail on all sides with salt and pepper. Heat ¼ cup of the oil in a large (8-quart) Dutch oven ...
TALLAHASSEE, Fla. (WCTV) - Chef Ashley Douglas was in the WCTV kitchen to demonstrate how to make her oven-baked oxtails. Watch the video above to see her in action! The recipe is below. In a large ...
Tribune Content Agency on MSN
JeanMarie Brownson: When it comes to comfort cooking, this slow-braised beef is the perfect recipe
February proves a great time to step away from the protein shakes and render beef protein into a bowl of goodness. A ...
Once considered a "throwaway" item, this underrated cut of beef is gaining traction in the culinary world, thanks to its ...
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