Chowhound on MSN
Homemade fried food coming out drenched in oil? Why the right temperature is key for crispier results
If you struggle with soggy, greasy fried food, the issue is probably in the temperature of your oil. Here's how to keep ...
The Takeout on MSN
12 Fried Japanese Dishes You Have To Try At Least Once
From comfort foods to street food-style bites, fried dishes hold a special place in Japanese cuisine. Here are some varieties ...
Wholesome Farmhouse Recipes on MSN
Old-fashioned fried eggplant with pancake batter recipe
Add half teaspoon of garlic powder, onion powder, or paprika to the batter. Stir in a few tablespoons of cornmeal for added ...
Indulge your taste buds with a tantalizing twist on a classic favorite! Chef Bryan Woolley presents a mouthwatering recipe that takes deviled eggs to a whole new level of crispy perfection. Get ready ...
The Takeout on MSN
Why Fried Ice Cream Is Associated With Mexican Restaurants
Whoever invented deep-fried ice cream did the world a serious favor — but just who was it, and why do we always see it served ...
Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands.
Explore Missouri diners famous for fried chicken perfection, where secret seasonings, old-school techniques, and comfort food pride steal the spotlight.
“Air fryers can absolutely help people eat healthier. Since air fryers are very versatile, they allow so many types of foods ...
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