There are several practices farmers and ranchers use to preserve water quality, with a focus on improving land’s water ...

The share of acreage for major cash crops—wheat, corn, soybeans, and cotton—that are planted using conservation tillage has increased over the past two decades in the United States. Conservation ...

The achievement represents a gain of 6 million acres, and it was the farmers in Indiana, Iowa, Illinois, South Dakota and Kansas who made it happen. Indiana's conservation tillage acreage was up ...

LAND degradation is one of the major problems facing agriculture today. The root cause of degradation of million of hectares is due to continuous decaying of soil structure, depletion of soil ...

After a fall harvest and before the spring planting season, soil is typically cultivated so it can become more fertile and welcoming for plant growth. All farmers practice at least one type of tillage ...

United Sorghum Checkoff Program is highlighting the benefits of sorghum for conservation as many grain growers attempt to beat market pressure by diversification. This article is published as part of ...

That traditional symbol of American agriculture, the moldboard plow is passing from the scene. Used extensively since the 1800s to the 1980s, it’s on the way out like the horse and buggy before it.

WILLMAR, Minn. – Four farmers shared the ups and downs of experimenting with different tillage practices as members of the farmer panel for the 2016 Conservation Tillage Conference held Dec. 15-16 in ...

Farmers, researchers and students will gather Thursday, June 24, for the 2004 Sustainable Agriculture Conservation Tillage Field Day at UC Davis. Keynote speaker will be Charles "Chuck" Ahlem, ...

Conservation tillage does not lower yield in modern cropping systems. Just as we blend, cut, and fold ingredients together to follow a recipe, farmers use equipment to stir together soil and crop ...