Do you have what it takes to guess what’s in our mystery cocktails? Science Friday is here to give you a twisted night full of science, spirits, and surprises. We’ll uncover the surprising science of ...

Crystal clear ice may not make your cocktail taste any better, but it definitely makes it look more elegant and sophisticated. Using a process called directional freezing, you can make a huge batch of ...

Taste a bit of New Orleans at the Cultural Feast: Shaken or Stirred? The Chemistry and History of the Cocktail. Culinary historian Merrianne Timko discusses the origins of today’s most popular ...

Do you have what it takes to guess what’s in our mystery cocktails? Science Friday and the Oregon Museum of Science and Industry are joining forces to give you a twisted night full of science, spirits ...

An analytic chemist has isolated hundreds of compounds that make up the world's most complex cocktail. He has some advice for amateur bartenders. The bloody mary, the signature brunch cocktail, had a ...