Chocolate chips and pistachio cream abound in this easy no-bake pistachio cannoli pie with a crushed cannoli shell crust.

There are so many variations of the classic tomato tart, perfect for late summer. Here, you begin with a savory food-processor pie dough seasoned with Parmesan and fresh thyme. Roll out the dough, ...

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Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

Store-bought baking supplies like self-rising flour and canned icing have transformed home baking, but few have had a greater impact than pre-made pie crust. The convenience these crusts offer is huge ...

When it comes to Italian desserts, the chocolate raspberry crostata is seriously a showstopper. For real. This chocolate and ...