Africa's numerous cultures have long enjoyed a heritage of diets based on items known to be good for gut and metabolic health, including a range of vegetables, grains, fruit, and fermented goods.
We’ve all heard how Mediterranean, Japanese and other traditional diets can work wonders for our health, but what if the tables were turned? In a bold new experiment, researchers asked Tanzanian men ...
Living off of burgers and fries can do more damage to your body than you think. A new study shows that just two weeks on a Western diet can cause inflammation, weaken immune responses, and activate ...
A traditional African diet rich in vegetables, fibre, and fermented foods can reverse inflammation and protect against chronic diseases in just two weeks, while Western diets exacerbate these ...
Chronic inflammation is a major driver of lifestyle-related diseases, like heart disease and type 2 diabetes. New research highlights how profoundly a modern Western diet, high in processed foods and ...
A switch of just two weeks from a traditional African diet to a Western diet causes inflammation, reduces the immune response to pathogens, and activates processes associated with lifestyle diseases.
African-Americans and Africans who swapped their typical diets for just two weeks similarly exchanged their respective risks of colon cancer as reflected by alterations of their gut bacteria, ...
LONDON (Reuters) - Black Americans who switched to a high-fibre African diet for just two weeks saw a dramatic drop in risk factors for colon cancer, a study published on Tuesday found. A group of ...
KAMPALA, Uganda (AP) — Food insecurity is rising in many parts of Africa, with the number of people unable to afford a healthy diet surpassing 1 billion — some two-thirds of the continent’s population ...
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